Construction moving steadily for new dairy dewatering plant in central Alberta, first in Canada
Got milk? Because central Alberta is about the get a facility that will accommodate up 300 million litres of it each year.
The Dairy Innovation West (DIW) facility, to be located in the Aspelund Industrial Park west of the Town of Blackfalds, will be the first facility of its kind in the country, featuring technology to remove water from raw milk which will reduce transportation costs for processing.
It is also the first major capital project, worth roughly $70 million, by the Western Milk Pool, comprising of the five dairy organizations in four western provinces: the B.C. Milk Marketing Board, the B.C. Dairy Association, Alberta Milk, SaskMilk, and Dairy Farmers of Manitoba.
Stuart Boeve, Chair of Alberta Milk, said that producers currently lack dairy processing plants in the area for transforming milk into butter, cream, ice cream, or cheese. As a result, they need to haul that milk in expensive refrigerated trucks to various plants in Calgary, Lethbridge, Edmonton, and as far as Saskatoon in Saskatchewan and Abbotsford, BC.