(Alberta on the Plate)

By rdnewsNOW staff

Aug. 11-20, 2023

Alberta on the Plate

Jul 20, 2023 | 2:16 PM

Participating establishments in Camrose, Drumheller, Linden, Lacombe, Red Deer, Innisfail, Elnora, Wetaskiwin, St. Albert, and Spruce Grove are participating in the fifth annual Alberta on the Plate dine around festival August 11- 20.

Over 100 unique participating establishments in 27 communities throughout Alberta featuring over 200 farms and producers are highlighted in this year’s event.

This year’s Central Alberta restaurant contingent includes:

• Camrose – Battle River Brewing
• Drumheller – Sage & Sass Culinary
• Elnora – D&A Gardens
• Innisfail – Field & Forge Gastro Pub
• Lacombe – Cilantro+Chive, Blindman Brewing, Moe’s Pizza Co.
• Linden – High Seas Coffee Co.
• Red Deer – Cilantro+Chive, Memphis Blues BBQ House, Red Deer Resort & Casino, River Bend Golf & Recreation Area
• St. Albert – Tryst Wine & Small Plates
• Spruce Grove – The Grape & Olive Wine & Martini Bar
• Wetaskiwin – The Glens Grill

“This slate of participating establishments showcases the local flavours that influence each region of the province,” stated Rheannon Green, Director of Finer Details with Food Tourism Strategies. “From the Indigenous peoples who shaped our land, to the immigration influences of the French, Ukrainian, Chinese and Vietnamese, the Alberta terroir is shaped by the people as much as by the land which is reflected in the diversity of the restaurants, food products, and culinary creators across Alberta.”

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Alberta on the Plate is a province-wide dine-around where participating establishments offer fixed-price menus highlighting local producers, growers, distillers, and brewers. Organizers sar there is a wide variety of experiences to enjoy, from quick service/casual dining to fine dining to brews and snacks – something for everyone. It takes place in conjunction with Alberta Local Food Week and Alberta Open Farm Days.

Officials say this program is all about fostering relationships between food service operators and local farms and producers to create a more sustainable local food economy. It also connects our consumers with the incredible bounty of products being grown, raised, and processed in Alberta, while supporting the local food and drink establishments that put Alberta on the plate and in the glass every single day, officials point out.

For a full list of Alberta on the Plate participating establishments, visit www.albertaontheplate.com.